Elvis Presley's Favorite Whipping Cream Pound Cake Recipe - Food.com (2024)

FAQs

What was Elvis's favorite cake? ›

Have you ever tried Elvis Presley Cake? Legend has it that Elvis Presley's favorite cake was an ultra moist and flavorful pineapple and pecan cake that Elvis' grandmother used to make for him at his request whenever he came to visit.

Preheat oven to 325°F (163°C). Not 350°F. Generously grease a 10-12 cup Bundt pan with butter or nonstick spray. Using a handheld or stand mixer fitted with a paddle or whisk attachment, beat the butter on high speed until smooth and creamy, about 2 minutes.

Store brands of sugar are often more finely ground than name brands, yielding more sugar per cup, which can cause the cake to fall. Store brands of butter may contain more liquid fat, and flours more hard wheat, making the cake heavy.

Elvis and Priscilla Presley's wedding cake

One of the most notable aspects of the wedding was the $3,200 cake. The cake was a yellow sponge, and each layer was filled twice with apricot marmalade and Bavarian cream.

Elvis Presley

Books on Presley's favorite foods and culinary tastes, as well as other published reports on his taste for peanut butter and banana sandwiches with or without bacon, have made the sandwich widely associated with Presley.

Banana cupcakes with fluffy peanut butter frosting topped with bits of bacon, “you can't help falling in love” with these Elvis Cupcakes!

Elvis Presley Cake also know as Jailhouse Rock Cake is a family favorite. So simple and easy to make.

You've never had a burger quite like this before. Legend has it Elvis loved his peanut butter, bacon, and banana sandwiches, so we created this salty, sweet burger as a tribute to the king of rock 'n' roll.

Cake flour – This flour works considerably better for pound cake than using plain/all-purpose flour (see in post for comparison). It rises better, and has a more tender crumb. Measuring cake flour: If using cups, sift flour into a large bowl first, then scoop out a cup of flour.

Be careful not to overbeat the butter-sugar mixture, especially on a hot day — you could rupture the air cells and cause the batter to be heavy.

How do you keep a pound cake moist after baking? ›

Using an air-tight container is the best and easiest way to keep your cake from getting exposed to air. However, if you don't have one of those, you can wrap your cake in cling film, or if it's iced, place a large inverted bowl over it to trap the air.

For instance, Elvis' last supper was actually a snack. The day he died, or reportedly died, he ate two scoops of Sealtest peach ice cream and two scoops of another flavor of Sealtest ice cream. The flavor of the second ice cream is unknown, Adler wrote.

Elvis Presley had a knack for making people swoon, and so does the flavor combination in this thick, sturdy cookie. It seems so wrong yet tastes so right: bacon, peanuts, chocolate and banana chips. It's unforgettable.

While Elvis famously wasn't a heavy drinker, his father once told the story of an overindulgent moment for “The King” involving peach brandy in his youth. Elvis is also said to have enjoyed whiskey in his early days.